Product:
Instant Pot Multi Pressure Cooker

Ingredients

• 1/3 cup oats
• 2/3 cup formula milk or water
• 1 apple, pear, mango or prune

Instructions

1. In a glass mason jar or clean jam jar, add the oats and 2/3 cup of water
2. In a separate jar or bowl add chopped fruit of your choice with 1/3 cup of water
3. Place the jars on the trivet and add 1 cup of water to the the bottom of the Instant Pot
4. Turn on the Instant Pot to “High Pressure” and select 3 minutes.
5. When the timer ends, allow the Instant Pot to cool down naturally until the the valve drops and the lid unlocks.
6. Puree the fruit of choice until smooth
7. Puree the porridge until smooth

Notes

Offer baby 1-3 teaspoons initially and increase according to their demands

Parent Sense available on Android and IOS