Product:
Vortex Air Fryer

Ingredients

• 3 Slices of Brioche Bread or Thick White loaf
• 1 Egg
• 2 Tbsp Milk
• 1/4 Tsp Nutmeg
• 1/2 Tsp Cinnamon
• 1 Tbsp Maple Syrup
• 1/2 Tsp Vanilla Extract
• 1 Tbsp Butter

For Serving

• Cinnamon Sugar
• Maple Syrup

Instructions

1. Combine Egg, Milk, Butter, Vanilla, Maple Syrup, Nutmeg, and Cinnamon and transfer to a shallow dish.
2. Cut each slice of bread into 4 sticks.
3. Dip one stick at a time into the egg mixture, shaking off the excess, and place it on a plate.
4. Select AIR FRY and program to 190°C for 8 minutes. Touch Start.
5. When the display indicates Add Food, arrange the french toast sticks in a basket.
6. Flip them when prompted.
7. Once the air frying cycle is done, remove the sticks, dust with cinnamon sugar, and serve with maple syrup.

Notes

Instant Brands Official Recipe Contributor:

Recipe by: @sandhyaskitchen