Product:
Vortex Air Fryer

Ingredients

• 4 slices good quality white bread
• 3 tbsp butter softened
• 2 slices cheddar cheese
• 2 slices edam cheese
• 2 slices provolone cheese

Instructions

1. Generously butter two slices of bread and place, buttered side down inside the vortex.
2. Top buttered bread with cheddar, edam and provolone.
3. Generously butter remaining two slices of bread and top the sandwiches, buttered side up.
4. Select Air Fry on the Vortex, , then adjust the temperature to 190°C and the time to 9 minutes.
5. Ignore when the display indicates “Add Food” as the toasties will already be in position!
6. When the display indicates “Turn Food” carefully flip the sandwiches.
7. Check the sandwiches periodically for the last couple of minutes of the timer and remove them as soon as they are a rich golden brown and the cheese is melted. Serve warm.