Product:
Vortex Air Fryer

Ingredients

• 2 large chicken breasts, cut into 12 bite sized pieces
• 12 slices streaky bacon
• 80g BBQ sauce of choice
• 1 tsp honey
• Salt

Instructions

1. Season the cut chicken with salt, then wrap a slice of bacon around each piece.
2. Thread three pieces of bacon wrapped chicken cylinders onto a skewer – so you have 4 skewers.
3. Combine the barbecue sauce and honey in a bowl and microwave in 30 second bursts, until the sauce is bubbling.
4. Brush each of the 4 skewers with the barbecua glaze mixture, making sure to coat them evenly on all sides.
5. Grill the skewers at 205°C for 10minutes.
6. Turn the skewers halfway through, brushing with extra glaze when you turn.
7. Once the chicken is cooked, serve immediately as a delicious starter or as part of a main course.